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American Malt

Lyre’s MCC Coffee

Lyre’s MCC Coffee
lyresspiritco
Writer and expert25 days ago
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Craving something cosy and decadent? Meet your new favourite – a non-alcoholic cocktail that’s the perfect mix of bold espresso, smooth Lyre's American Malt, and luscious caramel and chocolate sauce. With a hint of cinnamon and creamy frothed milk, this drink is like a hug in a glass, but without the alcohol.

Glass:

Rocks Glass

Ingredients

  • 20 ml Lyre's American Malt
  • 45 ml fresh espresso
  • 15 ml caramel sauce
  • 15 ml chocolate sauce
  • 1/4 tsp cinnamon powder
  • 120 ml frothed milk
  • Garnish: cocoa powder and cinnamon stick

Instructions

1.

Combine all ingredients except milk and stir.

2.

Pour over ice.

3.

Top with frothed milk

4.

Serve.

Thank you to @melccorpuz for the recipe

lyresspiritco
Writer and expert
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lyresspirit