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Lyre's Amaretti Sour

VEGAN
EGG FREE
NUT FREE
GLUTEN FREE
DAIRY FREE
WHEAT FREE
<p>&nbsp;</p> <ul> <li>This is a concoction for those who like things a little sweet and a little sour, but always with a cherry on top. It&rsquo;s also a tad almondy and egg whitey, which rather throws out the whole sweet and sour analogy. Bother. Oh well. Onwards and upwards. Toodle pip!</li> <li>&nbsp;</li> <li><b>INGREDIENTS</b></li> <li>75mL Lyre's Amaretti&nbsp;</li> <li>15mL lemon juice</li> <li>5mL White Sugar Syrup (1:1)</li> <li>10mL egg white (vegan egg free alternative - replace with chickpea juice)</li> <li>3 dashes aromatic bitters</li> <li>&nbsp;</li> <li class="p1"><strong>Method: </strong>Rapid shake with ice. Strain, fill glass with fresh cuber ice.</li> <li class="p1">&nbsp;</li> <li class="p1"><strong>Glass: </strong>Old Fashioned</li> <li class="p1">&nbsp;</li> <li class="p1"><strong>Garnish: </strong>Lemon Wedge, Maraschino Cherry</li> <li>&nbsp;</li> </ul>

Description

 

  • This is a concoction for those who like things a little sweet and a little sour, but always with a cherry on top. It’s also a tad almondy and egg whitey, which rather throws out the whole sweet and sour analogy. Bother. Oh well. Onwards and upwards. Toodle pip!
  •  
  • INGREDIENTS
  • 75mL Lyre's Amaretti 
  • 15mL lemon juice
  • 5mL White Sugar Syrup (1:1)
  • 10mL egg white (vegan egg free alternative - replace with chickpea juice)
  • 3 dashes aromatic bitters
  •  
  • Method: Rapid shake with ice. Strain, fill glass with fresh cuber ice.
  •  
  • Glass: Old Fashioned
  •  
  • Garnish: Lemon Wedge, Maraschino Cherry
  •  

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